Healthy Snacking on the Go: A Busy Executive's Guide
Planning ahead is key to healthy snacking on the go.
Here are 4 simple tips:
1. Drink plenty of water throughout the day to stay hydrated and avoid mistaking thirst for hunger.
Stay Hydrated
2. Higher protein foods will make you feel fuller for longer. Snacks like yoghurt, sushi, protein shakes and protein bar brands such as Quest, Musashi or Body Science are great options.
protein bars
3. Avoid unhealthy calorie dense snacks like pastries or muffins, and opt for lower calorie options like fruit such as bananas, apples, oranges or peaches.
prepare a healthy meal
4. Break up your big three meals (breakfast, lunch and dinner) into smaller, more regular healthy meals throughout the day. You will be less tempted to eat unhealthy and mindlessly snacks in between to fill the gaps.
small frequent diet
Remember, snacking on the go doesn't have to be unhealthy, and small changes can make a big difference in maintaining a healthy lifestyle.
Where Do You Go From Here?
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